




oxtail carnitas ramen with a poached egg, pickled green garlic, guajillo mushroom dashi, and spring peas
korean chile marinated chicken breast with yucca purée, curried coconut-chayote salad, and huitlacoche-goat cheese dumpling
maine lobster salad with sweet potato, baby lettuce, lemon vinaigrette, chile ancho-port reduction, and chive oil
vintage natural newyork sirloin with alaskan king crab potato purée, grilled pickled onions, chipotle hollandaise, and truffle chimichurri
king crab mashed potatoes - this was buttery heaven!
rice pudding brulée with jasmine rice and vanilla bean custard
read more about it on my yelp review here!